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Course Progress
| Module 1 | Theoretical Basis behind the Circular Economy | + | |
|---|---|---|---|
| Unit 1 | Unit 1.1. Definition | ||
| Unit 2 | Unit 1.1. Activity | ||
| Unit 3 | Unit 1.2. Technical Material Loops | ||
| Unit 4 | Unit 1.2. Activity | ||
| Unit 5 | Unit 1.3. Biological Materials Loops | ||
| Unit 6 | Unit 1.3. Activity | ||
| Unit 7 | Unit 1.4. Appearance and History | ||
| Unit 8 | Unit 1.4. Activity | ||
| Unit 9 | BONUS: How is it Different from Sustainability? | ||
| Unit 10 | 1.5. Activity | ||
| Module 2 | Circular Business Models and Real Life Applications | + | |
| Unit 1 | Unit 2.1. Circular Design | ||
| Unit 2 | Unit 2.1. Activity | ||
| Unit 3 | Unit 2.1. Case study | ||
| Unit 4 | Unit 2.1. Activity 2 | ||
| Unit 5 | Unit 2.2. Servicizing Food Systems | ||
| Unit 6 | Unit 2.2. Activity | ||
| Unit 7 | Unit 2.2. Case Study | ||
| Unit 8 | Unit 2.2. Activity 2 | ||
| Unit 9 | Unit 2.3. Circular Ingredients and Materials | ||
| Unit 10 | Unit 2.3. Activity | ||
| Unit 11 | Unit 2.3. Case Study | ||
| Unit 12 | Unit 2.3. Activity 2 | ||
| Unit 13 | Unit 2.4. Keep in Use for Longer | ||
| Unit 14 | Unit 2.4. Activity | ||
| Unit 15 | Unit 2.4. Case Study | ||
| Unit 16 | Unit 2.5. Reuse/Redistribute | ||
| Unit 17 | Unit 2.5. Activity | ||
| Unit 18 | Unit 2.5. Case Study | ||
| Unit 19 | Unit 2.5. Activity 2 | ||
| Unit 20 | Unit 2.6. Refurbishing/Remanufacturing | ||
| Unit 21 | Unit 2.6. Activity | ||
| Unit 22 | Unit 2.6. Case Study | ||
| Unit 23 | Unit 2.6. Activity 2 | ||
| Unit 24 | Unit 2.7. Recovering Food Waste | ||
| Unit 25 | Unit 2.7. Case Study | ||
| Unit 26 | Unit 2.7. Activity 2 | ||
| Module 3 | Barriers and Benefits | + | |
| Unit 1 | 3.1. Barriers and Benefits | ||
| Unit 2 | 3.1. Barriers and Benefits (part 2) | ||
| Unit 3 | 3.1. Activity | ||
| Module 4 | Code of Ethics & Standards of Professional Conduct | + | |
| Unit 1 | 4.0. Introduction | ||
| Unit 2 | 4.0. Activity | ||
| Unit 3 | 4.1. Code of Ethics | ||
| Unit 4 | 4.1. Activity | ||
| Unit 5 | 4.2. Professionalism | ||
| Unit 6 | 4.2. Activity | ||
| Unit 7 | 4.3. Duties to The Institute and your clients | ||
| Unit 8 | 4.3. Activity | ||
| Unit 9 | 4.4. Conflicts of Interest | ||
| Unit 10 | 4.4. Activity | ||
| Unit 11 | ETHICS & PROFESSIONAL CONDUCT CASE-BASED EXAM | ||
| Module 5 | Company Evaluation based on upcoming International Standards | - | |
| Unit 1 | 5.1. Introduction | ||
| Unit 2 | 5.2. International Standards: Pillars I-III | ||
| Unit 3 | 5.2. Activity | ||
| Unit 4 | 5.3. International Standards: Pillars IV-VI | ||
| Unit 5 | 5.3. Activity | ||
| Unit 6 | 5.4. International Standards: Pillars VII and VIII | ||
| Unit 7 | 5.4. Activity | ||
| Unit 8 | 5.5. Evaluation tool | ||
| Unit 9 | 5.6. A client-centered approach | ||
| Unit 10 | 5.7. How to Provide Useful Recommendations | ||
| Unit 11 | 5.7. Activity | ||
| Module 6 | FINAL EXAM & ASSESSMENT SUBMISSION | + | |
| Unit 1 | FINAL EXAM | ||
| Unit 2 | Alumni profile | ||
| Unit 3 | PROJECT SUBMISSION | ||